MacCallum House Winemaker's Dinner with Bink Wines

Thursday, April 24, 2014 6:00 PM A benefit for Mendocino Music Festival A delicious gourmet dining experience awaits you at the Festival’s annual MacCallum House Winemaker’s Dinner, featuring Bink’s acclaimed artisan wines, handcrafted in small lots of sustainably grown fruit from premier vineyards in the hills of the Yorkville Highlands of Mendocino County. More information and to reserve your seat at the table: www.MendocinoMusic.org, 707 937-2044. An all-inclusive bargain at $100, the evening includes hors d’oeuvres and wine at 6:00, followed by dinner with wine at 7:00. MENU: Hors d’oeuvres paired with 2012 Lumineux Rose. Steamed clams, snap peas, leeks, bacon paired with 2012 Sauvignon Blanc, Randle Hill Vineyard. Wild Mushroom risotto, duck confit, pinot noir gastrique paired with 2009 Pinot Noir, Weir Vineyard. Rack of Lamb, walnut crust, cabernet glazed shallots, served with a salad of arugula, cherry, and Point Reyes Blue Cheese paired with 2009 Cabernet Sauvignon, Old Chatham Ranch Vineyard. Chocolate Budino, vanilla bean ice cream, salted caramel sauce. Vegetarian and gluten free options available by prior arrangement. Call 707 937-2044 by April 17.