In support of our aquarium project, Kim Badenhop, ZAGAT rated chef, will prepare dinner, while Greg Graziano of Graziano Veneyards provides matching wines. The lens tour is at 6:30, followed by dinner in the lighthouse. $125 per guest.
For reservations, call 707.937.6123. For all the details, please see the website: www.pointcabrillo.org